Chinese Honey Ginger Chicken

I'll keep this recipe, but it's a VERY mild flavoring/marinade. So if you like your food much spicier, it might not be for you!


6 chicken breasts
4 tsp chopped yellow onion
2 tbsp honey
1 tbsp soy sauce
1 tbsp fresh minced ginger
2 tbsp sherry(alcoholic or cooking)
1/4 cup chives

Combine all ingredients in a freezer container or Ziploc bag. Freeze.

Instructions from freezer:

Allow to thaw. Pour Chinese style honey ginger chicken into a casserole dish. Prehead oven to 350 degrees and bake for 20-30 minutes(or until done...mine have to cook longer than this). Serve over rice!